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Query from: Subramanian, Earth, 11/13/10
Topic: INDIAN FOOD      Submitted on: Ammas.com
Subject: What does 'pisin' refer to in the term '...

What does 'pisin' refer to in the term 'badam pisin'? i know that badam means 'almond'.

Rate = 2.5 (Rated by 2 Council Members)
[ This query closed ]
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Dear Subramanian, Earth !!!!!

The term badam pisin refers to badham gum or badham paste. It is good for health

QUOTE:

The almond, known as the king of nuts, is a highly nutritious food. It is rich in almost all the elements needed by tile body. It is an effective health-building food, both for the body and mind, and a valuable food remedy for several common ailments.

There are two varieties of almonds, the sweet and the bitter. There are thin-skinned and thick-skinned among the sweet variety. The thin-skinned, known as Kagzi in vernacular, is the best for use. The bitter variety of almonds should not be used as they contain prussic acid, a deadly poison. They have, however, some commercial importance and are used for producing almond oil, perfume and cosmetics.

Almond is a native of Morocco. It has been cultivated from ancient times. The Romans called it the 'Greek nut'. It was grown in Syria and Palestine during the days of the Bible. It is now grown in several parts of the subtropical regions, especially in Morocco, Italy, France, Portugal, California and Australia. It is also cultivated in Southern Africa and many parts of Asia.

Its cultivation in India is mostly confined to Kashmir and some areas of Himachal Pradesh which border Tibet.

Properties: Almonds are one of the best nut and seed foods. The best way of using almonds is to soak them in water and grind them into fine paste of the blanched almonds i.e., after peeling of the skin. This paste is called almond butter. It is easily assimilated and is preferred to dairy butter by many vegetarians. This butter is of special value to older people who are generally bothered with the problem of not getting enough protein in their diets. By taking almond butter, they will be able to get not only high quality protein but also other excellent food ingredients, contained in the almond, in the most easily digestible form.

The medicinal virtues of almonds arise chiefly from pharmaco dynamic action of copper, iron, phosphorus and vitamin B1. These chemicals exert a synergic action - i.e. increased energy due to chemical interaction and help the formation of new blood cells, hemoglobin and play a major role in maintaining the smooth physiological functions of brain, nerves, bones, heart and liver. The almond is thus highly beneficial in preserving the vitality of the brain, in strengthening the muscles and in prolonging life. It forms a vital part of all tonic preparation in Ayurveda and Unani Medicines.

Paste of almonds with milk cream and fresh rose bud's paste applied daily over the face is a very effective beauty aid. It softens and bleaches the skin and nourishes it with the choicest skin-food. Its regular application prevents early appearance of wrinkles, black heads, dryness of the skin, pimples and keeps the face fresh.

A teaspoonful of almond oil mixed with a teaspoonful of amla juice, massaged over scalp, is a valuable remedy for falling hair, thinness of hair, dandruff and premature graying of hair. Almonds should be consumed properly for beneficial results. The skin of almonds should always be removed before use as it contains irritating properties. This can be done by soaking them in water for one or two hours.

Almonds should be thoroughly chewed and they should not be eaten immediately after meals. They are a very concentrated food, with high calorific value. They should, therefore, be mostly used with bulky vegetables and fruits like raw turnips, lettuce, cucumbers and apple.

Anemia

Almonds contain copper in organic form at the rate of 1.15 mg. per 100 grams. The copper along with iron and vitamins, acts as a catalyst -in the synthesis of blood hemoglobin. Almonds are, therefore, a useful food remedy for anemia.

Constipation

The use of almonds has proved highly -beneficial in the treatment of chronic constipation. It is an excellent laxative. 11 to 15 kernels taken at bed time will facilitate a clear motion the next morning. Those who stiffer from weak stomach can take seven grams of almond oil with hot milk.

Skin Disorders

Wild almonds are considered useful in skin diseases, especially eczema. For this purpose, a few leaves of the wild almond are pulverized with water and the cream so prepared is applied to the affected parts. Almonds are also beneficial in the treatment of pimples. In this condition, the endocarp which is hard cover of the seed, should be ground with water and applied over the affected parts. In case of inflammatory condition of the skin, the external application of almond oil will case the pain and cool the heat.

Respiratory Diseases

An emulsion of almonds is useful in bronchial diseases, hoarseness and tickling cough. It is prepared by pounding (he nuts and mixing the powdered kernels with orange or lemon juice. A teaspoonful of the oil given with 10 drops each of fresh white onion juice and ginger juice, daily thrice for a fortnight, is useful in whooping cough, bronchitis and asthma.

QUOTE ENDS

no2. Preparing Herbel Medicines Using Almond

Almond milk is the most useful health tonic. It should be prepared by grinding the blanched almonds with milk, adding some more milk and little sugar to it. Almond fat is in an unsaturated form. Besides, it has also 11 gms of a fatty acid (linolenic acid) in 100 gms of almonds. Thus, almonds help to lower serum cholesterol level.

Almonds help to raise haemoglobin, form new blood cells, enable liver, heart, brain and nerves to perform their respective functions normally. It prolongs life, tones up and energises muscle function, energises brain power and strengthens health. Take equal quantities of raisins, almonds and roasted black grams. If 50- 100 gms of this recipe is taken with milk, it will meet all food requirements of body and brain.

Almond is laxative, removes skin disorders, respiratory problems, rejuvenates sexual power and system, does away with constipation but, for all such or any other disorder or to derive tonic effect, only sweet almond should be used, but not the bitter variety.

For healthy skin - Mix equal quantity rose petal's paste, almond paste (of blanched almonds) and milk cream. If applied daily over face, it will beautify the face, by nourishing the skin, It will also provide glow, softness and lustrous look to skin, remove wrinkles, black-heads, pimples, dryness of skin and retard pre-mature aging effects on face.

To remove constipation - Mix half teaspoonful of almond oil to hot milk but, those who have sensitive stomachs, should not use the oil, in stead they can chew the almonds (blanchcd) to be followed by hot milk drink. Almond oil with rose water can be applied to face for facial tenderness.

For reliefin asthma, bronchitis and whooping cough - Mix ten to fifteen drops each of ginger and lemon juices to a spoonful of almond oil and take for 10-15 days at a stretch once or twice a day, depending on severity of the symptoms. http://www.home-remedies.info/herba…

Rate = 3 (Rated by 1 Council Member)

Thank this advisor   
 
Response from: Mrs. Sai Sai,   
Council Member on Ammas.com
Source: http://in.answers.yahoo.com/questio…
Subramanian,

Pisin means gum.

Badam pisin (gum) is mainly used for "cooling" (i.e. to cool the body), taken in the form of cold drinks.

The main gum in badam (almond tree) is aldobionic/aldobiouronic acid and is said to have cholesterol-lowering and blood-glucose lowering properties.

But one possible downside....they may lower nutrient absorption in the gut.

Taking excessive plant fibres (such as psyllium husk fibre and the various tree gums/resins) has also been linked with bezoar formations (i.e. gut blockages) in the case of psyllium husk fibre

One has to drink a lot of water when taking isolated plant fibres to ensure that there are no such blockages.

Please see this Recipe of Jigarthanda which is prepared using Badam pisin

Jigarthanda, a unique Madurai cool drink is very nice and healthy to have in summer.

Ingredients :

Milk: 600 ml, Almond pisin (Badam pisin): 3 tbsp, Rose syrub: 2 tbsp, Ice cream: 1 small size

Method of preparation:

Soak badam pisin in water for about eight hours to convert it from gum form into enlarged jelly form.

Boil milk in low flame. Continue boiling so as to reduce the quantity to 300 ml (half of 600 ml).

Allow for cooling and keep it in refrigerator.

Fill half of a glass tumbler with this chilled milk.

Add soaked badam pisin, rose syrup and ice cream.

Tasty, healthy and cool Jigarthanda is ready.

(http://cookingfine.blogspot.com/200…)

(http://in.answers.yahoo.com/questio…)

Rate = 3 (Rated by 2 Council Members)

Thank this advisor   
 
Response from: Gurdeep Singh,   
Registered Member on Ammas.com
Source: http://answers.yahoo.com/question/i…
Badam means Almond Pisin means Gum Badam Pisin is used to make Jigarthandaai, a popular beverage in and around Madurai, India.

Rate = 2 (Rated by 2 Council Members)

Thank this advisor   
 
Response from: Nimish Kumar S,   
Registered Member on Ammas.com
Source: This information comes from my own knowledge.
Badam pisin refers to badham gum or badham paste.

Rate = 3 (Rated by 2 Council Members)

 
Response from: Lavanya Rowe,   
Registered Member on Ammas.com
Source: This information comes from my own knowledge.
Hi pisin is nothing but the 'paste'

Rate = 2.5 (Rated by 2 Council Members)

Thank this advisor   
 
Response from: arsalan zubair ,   
Registered Member on Ammas.com
Source: This information comes from my own knowledge.
Badam Pisin is used to make Jigarthandaai, a popular beverage in and around Madurai,

Rate = 2.5 (Rated by 2 Council Members)

 
Response from: nagesh mn,   
Registered Member on Ammas.com
Source: WWW.cookingfine.blogspot.com…
Badam pisin (gum) is mainly used for "cooling" (i.e. to cool the body), taken in the form of cold drinks.

The main gum in badam (almond tree) is aldobionic/aldobiouronic acid and is said to have cholesterol-lowering and blood-glucose lowering properties.

But one possible downside....they may lower nutrient absorption in the gut.

Taking excessive plant fibres (such as psyllium husk fibre and the various tree gums/resins) has also been linked with bezoar formations (i.e. gut blockages) in the case of psyllium husk fibre

One has to drink a lot of water when taking isolated plant fibres to ensure that there are no such blockages.

Please see this Recipe of Jigarthanda which is prepared using Badam pisin

Jigarthanda, a unique Madurai cool drink is very nice and healthy to have in summer.

Ingredients :

Milk: 600 ml, Almond pisin (Badam pisin): 3 tbsp, Rose syrub: 2 tbsp, Ice cream: 1 small size

Method of preparation:

Rate = 5 (Rated by 1 Council Member)

 
 
 
 
 
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