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Preparation time ([days] hrs:min): 02:00
Cooking time ([days] hrs:min): 00:10
Number of servings: 1

First plate: Onion Salad. Second plate: Cauliflower Korma and Perugu Paccadi (Onion Salad with Yoghurt).
Makes about seven nans.

List of ingredients: Calculate grocery list for multiple recipes
No. Ingredient Qty Measure Wt.(gms)
1 Refined Wheat Flour 21/2 cups 310.00
2 Yogurt 3/4 cup 150.00
3 Butter 1 tablespoon 12.51
4 Sugar 2 teaspoons 8.00
5 Salt 1 teaspoon 6.00
6 Baking Soda 1 teaspoon 5.00
7 Water (warm) 3/4 cup 511.50

Cooking procedure:
Cooking procedure available at Amma's School
Any additional information:
Use warm water

Nan is a wonderful Punjabi leavened bread that goes well with any Vegetable Kormas or Dhansak. Plain fresh yoghurt is also served as an accompaniment.


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