Dessert : Rawa Laddu
| List of ingredients: |
| Qty | Measure | Ingredient | Wt.(gms) |
| 1 cup | fine rawa (sooji) | |
| 3/4 cup | powder sugar or icing sugar | |
| 4 - 5 spoons | milk | |
| 1/8 cup | ghee | |
| a handful | cashews | |
| a handful | almonds | |
| Cooking procedure |
| Dry roast the almonds and keep aside. Roast the cashews in ghee and keep aside. Heat ghee in a
kadai and roast the rawa till well cooked. Now add the sugar mix well, till all the sugar is
well incorporated.Add the milk and mix well. Remove from flame, mix the almonds and cashews,
and make into laddus. |
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