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Rice : Jeera Rice (Cumin Rice)


Number of servings: 2

  Jeera / Cumin aids digestion. Therefore jeera rice, is very good, esp if you’ve been eating fatty foods. Also makes a good lunch box item.  

List of ingredients:
QtyMeasureIngredientWt.(gms)
2 cups cooked rice  
2 spoons jeera  
1 spoon jeera powder  
3 - 4 green chillies chopped  
1 cinnamon stick  
1 - 2 bay leaves  
3 - 4 spoons butter or ghee  
salt to taste  
Garnish
a handful cashews roasted in ghee  
a little chopped coriander leaves  

Cooking procedure
Heat butter in a skillet and add the jeera and fry till slightly brown, add the chillies, cinnamon stick, bayleaves, jeera powder and salt and fry for some more time. Add rice and fry for about 2 – 3 minutes. Garnish and serve.

Other recipes that go well with this one: Chutney : Pudina
Chutney : Pudina Pachadi
Side Dish : Beans Kobbari Koora
Side Dish : Osili
Dals / Pulses / Soups : Sambhar
Side Dish : Dal and Cilantro
Side Dish : Carrot Kobbari Koru
Side Dish : Cabbage Kobbari Koru
Side Dish / Snacks : Chole
Dals / Pulses / Soups : Sambhar (Microwave Recipe)
Side Dish : Potato Curry
Chutney : Red Onion Chutney
Chutney : Mint and Cucumber
Chutney : Onion and Mint
Side Dish : Mixed Vegetable Curry (Microwave Recipe)
Side Dish : Bendakaya Koora (Okra curry)


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