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Cashewnut Macaroons

Preparation time: 1 hrs 30 min
Number of servings: N/A

Delicious Macaroons  

List of ingredients:
4 egg whites, beaten until foamy  
250 ml grated cashewnuts  
250 ml sugar  

Cooking procedure
First take the egg white carefully without yellow egg mixing. Then Beat the white egg till it become foamy. THen slowly add sugar to the white egg and beat. Beat near for nearly 20 mins. Add the grated cashewnut to the above Mixture. Beat till the cahewnut fold in the mixture. Then grease the baking tray. With a spoon place mixture like a cone shaped with some space between each one. Cook in a preheated oven100 degree to 150 degree. for about 8 to 10 mins.

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