Sumana Akella

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Recipe for Very cherry sorbet.

-- Anonymous, USA 01/08/04

Source: n/a

Very cherry sorbet.

Preparation time ([days] hrs:min): 00:05

Cooking time ([days] hrs:min): 00:10

No. of servings: 5

List of ingredients:

454 g dark sweet pitted cherries, fresh or frozen
340 g frozen cherry juice concentrate
50 g powdered sugar
1 teaspoon almond extract
250 ml water
50 ml mandarin orange liqueur or mandarin orange-flavoured syrup

Cooking procedure:

1. Puree the cherry to a smooth paste. 2. Puree again with the remaining ingredients, except the liqueur or syrup, until well blended. 3. Refrigerate until cold, then process as directed for sorbet. 4. In the final stages of freezing, add the liqueur or syrup.